Shin Kimchi Noodles, Nongshim
i Photo: Open Food Facts contributors · CC BY-SA
Dehydrated Asian-style soup with noodles · United Kingdom

Shin Kimchi Noodles

by Nongshim · 75g
United KingdomFranceGermanyPoland
NOVA4
436 kcalper 100 g · 22% of the reference intake
4.8 gof sugars per 100 g
Barcode (EAN-13)8801043028158
GS1 prefix880 · GS1 Korea
Additives12: E150c, E160a, E306…
AllergensGluten, SoybeansMay contain: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Peanuts, Sesame seeds
8801043028158

Prefix 880 was issued by GS1 Korea. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy436 kcal22%
Fat15.0 g21%
of which saturates7.5 g38%
Carbohydrate67.0 g26%
of which sugars4.8 g5%
Protein8.2 g16%
Salt5.9 g98%

Open Food Facts, ODbL, record updated 28 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

NOODLES 83% [Wheat flour, potato starch, palm oil, salt, acidity regulators (E501, E500, E339), sunflower oil, antioxidant: E306, emulsifier. E322 (contains soy), green tea extract, colour:. E160a]; SEASONING POWDER 12% [Seasoning (maltodextrin, hydrolyzed vegetable protein (soy, wheat), salt, yeast extract, mustard oil), salt, sugar, spices (maltodextrin, garlic, glucose, black pepper), flavour enhancers (E621, E627, E631), thickener: E412, acid: E330, colour. E150c]; VEGETABLE FLAKES 5% [Kimchi flakes (Chinese cabbage, garlic, red chili pepper), white cabbage, Pak-choi]

Allergen: GlutenAllergen: SoybeansMay contain: CeleryMay contain: CrustaceansMay contain: EggsMay contain: FishMay contain: GlutenMay contain: MilkMay contain: MolluscsMay contain: PeanutsMay contain: Sesame seeds
  • E150cAmmonia caramelColour
  • E160acaroteneColour
  • E306Tocopherol-rich extract
  • E322LecithinsAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E501Potassium carbonatesStabiliser
  • E621Monosodium glutamateFlavour enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

9.50kg CO₂e per kg

Reference value for the category “Dehydrated Asian-style soup with noodles”: 9.50 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 4 countries
FranceGermanyPolandUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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