Shin Ramyun Noodle Soup, Nongshim
i Photo: Open Food Facts contributors · CC BY-SA
Instant noodle soups · United Kingdom

Shin Ramyun Noodle Soup

by Nongshim · 5 x 120 g
United KingdomGermanyNorway
NOVA4
422 kcalper 100 g · 21% of the reference intake
3.0 gof sugars per 100 g
Barcode (EAN-13)8801043021883
GS1 prefix880 · GS1 Korea
Additives9: E101, E306, E322…
AllergensCelery, Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Peanuts, Sesame seeds, SoybeansMay contain: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Peanuts, Sesame seeds
LabelsHalal
8801043021883

Prefix 880 was issued by GS1 Korea. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy422 kcal21%
Fat13.0 g19%
of which saturates6.1 g30%
Carbohydrate68.0 g26%
of which sugars3.0 g3%
Protein8.2 g16%
Salt3.7 g62%

Open Food Facts, ODbL, record updated 9 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Nudler 89%: Hvetemel, potetstivelse, palmeolje, salt, surhetsregulerende middler (E501, E500, E339), antioksidant (E306), emulgator (E322 (inneholder soya), krydder (gjærekstrakt, soyabonner, hvitløk, hvetestivelse), fargestoff (E101). Krydderpulver 9%: Krydder (hydrolysert vegetabilsk protein (soya), maltodekstrin, gjærekstrakt, salt, hvetemel), salt, krydder (maltodekstrin, svart pepper, rød chili pulver, hvitløk, maismel), smaksforsterkere (E621, E627, E631), sukker, glukose, shiitake sopp. Grønnsaksflak 2%: Pak-choi, shitake, teksturert vegetabilsk protein (soya, gluten), gulrot, rød chili, løk. Kan inneholde spor av bygg, krepsdyr, egg, fisk, peanøtter, melk, selleri, sennep, sesamfrø og bløtdyr.

The ingredient list is only available in Norwegian Bokmål in the source; we show it as it is, without translation.

Allergen: CeleryAllergen: CrustaceansAllergen: EggsAllergen: FishAllergen: GlutenAllergen: MilkAllergen: MolluscsAllergen: MustardAllergen: PeanutsAllergen: Sesame seedsAllergen: SoybeansMay contain: CeleryMay contain: CrustaceansMay contain: EggsMay contain: FishMay contain: GlutenMay contain: MilkMay contain: MolluscsMay contain: MustardMay contain: PeanutsMay contain: Sesame seedsHalal
  • E101RiboflavinsColour
  • E306Tocopherol-rich extract
  • E322LecithinsAntioxidant · Emulsifier
  • E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E501Potassium carbonatesStabiliser
  • E621Monosodium glutamateFlavour enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

9.95kg CO₂e per kg

Reference value for the category “Instant noodle soups”: 9.95 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
GermanyNorwayUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.