Knorr Chilli Aromat Seasoning
by Knorr
United Kingdom
180 kcalper 100 g · 9% of the reference intake
2.9 gof sugars per 100 g
Barcode (EAN-13)8721201980893
GS1 prefix872 · GS1 Netherlands
Additives1: E160c
AllergensNot given in the sourceMay contain: Celery, Eggs, Gluten, Milk, Mustard, Soybeans
LabelsVegetarian, Vegan
Prefix 872 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 180 kcal | 9% |
| Fat | 6.1 g | 9% |
| of which saturates | 2.6 g | 13% |
| Carbohydrate | 23.0 g | 9% |
| of which sugars | 2.9 g | 3% |
| Fibre | 5.4 g | — |
| Protein | 7.3 g | 15% |
| Salt | 50.7 g | 844% |
Open Food Facts, ODbL, record updated 14 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
iodised salt, maltodextrin, cayenne pepper (8,6%), paprika (6,7%), yeast extract, palm fat, parsnip powder, salt, onion powder, colour (paprika extract), garlic powder, boletus luteus mushroom powder, turmeric, fenugreek extract, bay leaves, clove
May contain: CeleryMay contain: EggsMay contain: GlutenMay contain: MilkMay contain: MustardMay contain: SoybeansVegetarianVegan
- E160cPaprika extractColour
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.