WHAT THE CLUCK Soy based chicken style chunks, THE VEGETARIAN BUTCHER
i Photo: Open Food Facts contributors · CC BY-SA

WHAT THE CLUCK Soy based chicken style chunks

United Kingdom
NUTRI-SCOREBCDEANOVA4
130 kcalper 100 g · 7% of the reference intake
0.6 gof sugars per 100 g
Barcode (EAN-13)8720182930231
GS1 prefix872 · GS1 Netherlands
Additives3: E261, E270, E330
AllergensSoybeansMay contain: Eggs, Gluten
LabelsSource of proteins, Vegetarian, High proteins
8720182930231

Prefix 872 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy130 kcal7%
Fat4.3 g6%
of which saturates0.50 g3%
Carbohydrate2.3 g1%
of which sugars0.63 g1%
Fibre9.0 g—
Protein20.0 g40%
Salt1.1 g18%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

(water, SOY protein), sunflower oil, flavourings, acidity regulators (potassium acetates), natural flavouring, iodised salt (salt, potassium iodate), acids (lactic acid, citric acid), vitamin B12. May contain wheat, rye, barley, oat and egg. *Prepared to a vegan recipe but not suitable for egg allergy sufferers.

  • E261Potassium acetatePreservative
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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