Hellmanns Thousand Island Dressing 250ml
Prefix 872 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 229 kcal | 11% |
| Fat | 21.0 g | 30% |
| of which saturates | 1.4 g | 7% |
| Carbohydrate | 9.6 g | 4% |
| of which sugars | 6.9 g | 8% |
| Protein | 0.80 g | 2% |
| Salt | 1.1 g | 18% |
Open Food Facts, ODbL, record updated 28 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
water, rapeseed oil, spirit vinegar, sugar, red pe paste (4,4%) (red pepper pieces, spirit vinegar, sugar, salt), tomato paste (3%), modified corn starch, egg yolk, mustard (water, mustard seeds, spirit vinegar, salt, burnt sugar syrup, spices), sa onion powder, spices (contain mustard), garlic powder, chives, stabiliser (xanthan gum), preservative (potassium sorbate), colours (blackcurrant, radish, carrot, lemon, safflower), cayenne pepper, rinse cap on eti158110 no artificial colours
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Salad dressings”: 2.63 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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