Double Cream

by Elmlea · 284ml

United Kingdom

335 kcalper 100 g · 17% of the reference intake

3.8 gof sugars per 100 g

Barcode (EAN-13)8719200086050

GS1 prefix871 · GS1 Netherlands

Additives5: E160a, E322, E407…

AllergensMilk

LabelsVegetarian

Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	335 kcal	17%
Fat	35.0 g	50%
of which saturates	21.0 g	105%
Carbohydrate	3.9 g	2%
of which sugars	3.8 g	4%
Protein	2.3 g	5%
Salt	0.12 g	2%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

buttermilk (milk) (63%), vegetable oils in varying proportions (palm, rapeseed (35%), buttermilk powder (milk), lactose, emulsifiers (e322 (from soya), e473), stabilisers (e415, e407), colour (e160a),

Allergen: Milk Vegetarian

E160acaroteneColour
E322LecithinsAntioxidant · Emulsifier
E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
E415Xanthan gumEmulsifier · Stabiliser · Thickener
E473Sucrose esters of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 27 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.