Nutrini peptisorb
Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 100 kcal | 5% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 0.00 g | 0% |
| of which sugars | 0.00 g | 0% |
| Fibre | 0.00 g | — |
| Protein | 14.0 g | 28% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Demineralised water, maltodextrin, vegetable oils (medium chain triglycerides (coconut and palm oil), soy bean oil), whey protein hydrolysate (from cow's milk), starch (corn), acidity regulator (citric acid), potassium citrate, calcium hydrogen phosphate, sodium chloride, magnesium hydrogen phosphate, potassium chloride, potassium di hydrogen phosphate, sodium L - ascorbate, choline chloride, carotenoids ((contains soy) & beta carotene, lycopene oleoresin from tomatoes (soy), lutein (soy)), taurine, ferrous lactate, zinc sulphate, L - carnitine, DL-alpha-tocopheryl acetate, copper gluconate, nicotinamide, calcium D - pantothenate, manganese sulphate, thiamin hydrochloride, riboflavin, pyridoxine hydrochloride, sodium fluoride, retinyl acetate, pteroylmonoglutamic acid, chromium chloride, potassium iodide, D-biotin, sodium selenite, phytomenadione, cholecalciferol, cyanocobalamin. Allergy Advice: For
- E160Carotenoids
- E161bLuteinColour
- E330Citric acidAntioxidant · Sequestrant
- E332Potassium citratesSequestrant · Stabiliser
- E332iiTripotassium citrateSequestrant · Stabiliser
- E343Magnesium phosphatesStabiliser · Thickener
- E343iiDimagnesium phosphateStabiliser · Thickener
- E585Ferrous lactate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Dietary supplements” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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