Rich Beef Stock Pot 8 x
Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 90 kcal | 5% |
| Fat | 3.1 g | 4% |
| of which saturates | 1.5 g | 8% |
| Carbohydrate | 10.9 g | 4% |
| of which sugars | 2.2 g | 2% |
| Fibre | 0.90 g | — |
| Protein | 4.9 g | 10% |
| Salt | 14.3 g | 238% |
Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
ane, sat barlem per ortion** dnidver (2,5%),beef stock powrier 25), yeast knort, unilever and <1% enract, caramelsyn potassum cinteany comments or qu (uk) freephone 080 (ie) callsave 1850 28 www,knorr,com/uk <1% maitodentrin, sugar, geling agents <1% <1% julce concentrate, sunfower ol, beef powder (0,7%, leman jukce powder (lemon juice, maltodextrin), lovage rooesf, thyme sustainably grown <1% 224ge kj/
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
75% of products in the category contain less sugar than this one. The thin line marks the category median.
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Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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