Ice creams · United Kingdom

Magnum 100ML Mint

United KingdomFrance
NUTRI-SCOREABCDENOVA4
303 kcalper 100 g · 15% of the reference intake
26.9 gof sugars per 100 g
Barcode (EAN-13)8712100864940
GS1 prefix871 · GS1 Netherlands
Additives7: E322, E322i, E407…
AllergensMilk, SoybeansMay contain: Nuts
8712100864940

Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy303 kcal15%
Fat17.9 g26%
of which saturates12.7 g63%
Carbohydrate30.8 g12%
of which sugars26.9 g30%
Protein3.1 g6%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 17 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

reconstituted skimmed milk, sugar, cocoa butter, cocoa mass', coconut oil, glucose syrup, glucose fructose syrup, whole milk sku powder, butteroil, concentrated skimmed milk, emulsifiers (e471, soya lecithin, e476), whey solids (milk stabilisers (e410, e412, e407), flavourings (with milk), may contain nuts, rainforest alliance certified" sc store at-18°c, best before end: see pack, ledo sabor menta con chocolate con leche (25%) y trocitos de azúcar (2,5%), ingredientes: leche b

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 176 “ice creams” products sold in the United Kingdom
Sugars26.9 g · median 19.9 g
Saturates12.7 g · median 6.6 g
Salt0.00 g · median 0.13 g

93% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Ice creams” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.