cream of mushroom classic soup powder
Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 450 kcal | 23% |
| Fat | 20.0 g | 29% |
| of which saturates | 8.0 g | 40% |
| Carbohydrate | 63.0 g | 24% |
| of which sugars | 5.0 g | 6% |
| Fibre | 5.0 g | — |
| Protein | 5.0 g | 10% |
| Salt | 6.2 g | 103% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Potato starch, maltodextrin, palm fat, sunflower oil, glucose syrup, mushrooms' (6.7%), salt, WHEAT flour, yeast extract, modified starch, flavourings, onion powder, boletus luteus powder' (0.5%), parsley, mushrooms juice concentrate' (0.2%). May contain milk, egg, celery, mustard, soy.
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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