Magnum Almond, Magnum
i Photo: Open Food Facts contributors · CC BY-SA
Vanilla ice cream bars coated with milk chocolate and almonds · United Kingdom

Magnum Almond

by Magnum · 300ml x 3
United Kingdom
NUTRI-SCOREABCEDNOVA4
250 kcalper 100 g · 13% of the reference intake
19.0 gof sugars per 100 g
Barcode (EAN-13)8711327611757
GS1 prefix871 · GS1 Netherlands
Additives7: E160a, E322, E407…
AllergensMilk, NutsMay contain: Nuts
LabelsNo gluten, Rainforest Alliance
8711327611757

Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy250 kcal13%
Fat16.0 g23%
of which saturates9.7 g48%
Carbohydrate22.0 g8%
of which sugars19.0 g21%
Fibre0.90 g—
Protein3.5 g7%
Salt0.11 g2%

Open Food Facts, ODbL, record updated 26 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Reconstituted skimmed MILK, sugar, cocoa butter', coconut fat, glucose syrup, ALMONDS, skimmed MILK powder, butter fat (MILK), fructose, cocoa mass¹, skimmed MILK powder or concentrate, emulsifiers (E471, lecithins), stabilisers (guar gum, tara gum, locust bean gum, carrageenan), whey solids (MILK), exhausted vanilla bean pieces, natural vanilla flavourings, colour (carotenes)

  • E160acaroteneColour
  • E322LecithinsAntioxidant · Emulsifier
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E417Tara gumStabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.55kg CO₂e per kg

Reference value for the category “Ice cream bars coated with chocolate”: 2.55 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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