Luxury ice cream in a cup · United Kingdom

Chocolatey love A-fair

by Ben & Jerry's · 402 g

United KingdomFranceNetherlands

Green-ScoreB

233 kcalper 100 g · 12% of the reference intake

22.0 gof sugars per 100 g

Barcode (EAN-13)8711327572836

GS1 prefix871 · GS1 Netherlands

Additives5: E322, E407, E412…

AllergensEggs, Milk, SoybeansMay contain: Nuts

Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	233 kcal	12%
Fat	14.0 g	20%
of which saturates	9.5 g	48%
Carbohydrate	23.0 g	9%
of which sugars	22.0 g	24%
Fibre	2.3 g	—
Protein	3.6 g	7%
Salt	0.35 g	6%

Open Food Facts, ODbL, record updated 8 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

CRÈME (26%), eau, sucre, LAIT concentré écrémé, cacao en poudre (3,5%), huile de coco, sirop de glucose, cacao maigre en poudre (1,5%), jaune d'ŒUF de poules élevées en plein air, BEURRE, sel, stabilisants (gomme guar, pectines, carraghénanes), émulsifiants (lécithines (contient SOJA)), sel de mer, extrait de vanille, poudre à lever (carbonates de sodium), arôme naturel de vanille. Peut contenir : fruits à coque. > Cacao, sucre, vanille : équitables, certifiés Fairtrade. 25% du poids total. Sucre, vanille : bilan de masse utilisé pour correspondre au volume acheté aux conditions Fairtrade.(F) (F)Info.fairtrade.net/sourcing. ∆ L'approvisionnement de 100% du cacao se fait via Open Chain.

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: Eggs Allergen: Milk Allergen: SoybeansMay contain: Nuts

E322LecithinsAntioxidant · Emulsifier
E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
E412Guar gumEmulsifier · Stabiliser · Thickener
E440PectinsEmulsifier · Stabiliser · Thickener
E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.98kg CO₂e per kg

Reference value for the category “Luxury ice cream in a cup”: 1.98 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries

FranceNetherlandsUnited Kingdom

fr-fr nl-nl

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 8 October 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.