Mushroom Stock Pot 4 x
Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 80 kcal | 4% |
| Fat | 3.0 g | 4% |
| of which saturates | 1.9 g | 9% |
| Carbohydrate | 9.5 g | 4% |
| of which sugars | 7.8 g | 9% |
| Fibre | 1.8 g | — |
| Protein | 3.2 g | 6% |
| Salt | 14.9 g | 248% |
Open Food Facts, ODbL, record updated 28 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, salt, sugar, yeast extract, palm fat, potassium chloride, Porcini (0.9%), gelig agents bxanthan gum, locust bean gum), mushroom juice cConcentrate, Boletus luteus (0.7%), mushroom powder, flavourings, onion juice concentrate", garlic, sunflower oil, caramel syrup, maltodextrin, parsley roots. "From sustainable agriculture
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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