Low Fat Mayo
Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 72 kcal | 4% |
| Fat | 2.9 g | 4% |
| of which saturates | 0.70 g | 3% |
| Carbohydrate | 9.3 g | 4% |
| of which sugars | 4.2 g | 5% |
| Protein | 0.70 g | 1% |
| Salt | 1.7 g | 28% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
now in a bottle made with 100% recycled plastic, hellmann's low fat mayonnaise inredients: water, spirit vinegar, moditied maize starch, sugar, egg and egg yolk 4% vegetable oil (rapeseed), salt, cream powder (milk), citrus fibre, colours (titanium dioride eta carotene), thickener (xanthan gum), flavourings (contain milk), preservative (potassium sorbate), lemon juice concentrate, antioxidant (calcium disodium edta), 73% less calories! f o @hellmannsuk
- E160acaroteneColour
- E202Potassium sorbatePreservative
- E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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