Dubai Style Chocolate
Prefix 869 was issued by GS1 Türkiye. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 516 kcal | 26% |
| Fat | 32.3 g | 46% |
| of which saturates | 19.4 g | 97% |
| Carbohydrate | 51.6 g | 20% |
| of which sugars | 45.2 g | 50% |
| Fibre | 6.5 g | — |
| Protein | 6.5 g | 13% |
| Salt | 0.02 g | 0% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Milk Chocolate (Sugar, Cacao Butter, Cacao Mass. Whole Milk Powder. Skimmed Milk Powder, Whey Powder (Milk), Emulsifier (Sunflower Lecithin), Artificial Flavouring (Vanillin)), Filling ( Pistachio (%19), Crispy Kadayıf Crumbles (%8) (Wheat Flour, Water). Sugar, Vegetable Oil (Palm Oil), Skimmed Milk Powder, Whey Powder (Milk), Butter, Emulsifier (Sunflower Lecithin)). ALLERGEN WARNING: Contains milk. pistachio and gluten (wheat). May contain soy. Manufactured in a facility that also processes tree nuts (almond,hazelnut, cashew etc.) and ground nuts (peanut).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
29% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chocolate candies” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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