United Kingdom
Data
Choco biscuit, FIORELLA
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate biscuits · United Kingdom

Choco biscuit

by FIORELLA · 102g.
United Kingdom
NUTRI-SCOREABCDENOVA4
502 kcalper 100 g · 25% of the reference intake
36.3 gof sugars per 100 g
Barcode (EAN-13)8691518523130
GS1 prefix869 · GS1 Türkiye
Additives7: E223, E322, E330…
AllergensGluten, Milk, Soybeans, Sulphur dioxide and sulphitesMay contain: Eggs, Nuts
8691518523130

Prefix 869 was issued by GS1 Türkiye. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy502 kcal25%
Fat24.7 g35%
of which saturates12.7 g63%
Carbohydrate61.6 g24%
of which sugars36.3 g40%
Fibre0.00 g—
Protein7.5 g15%
Salt0.50 g8%

Open Food Facts, ODbL, record updated 22 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Milk chocolate (68%); sugar, cocoa butter, whole milk powder (*milk*), cocoa mass, whey powder (*milk* product), milk fat (*milk*), emulsifier (E322 (*soybeans*)), salt, flavouring (vanillin). Biscuit (32%); *wheat* flour (*gluten*), sugar, vegetable fat (palm), skimmed milk powder (*milk*), raising agents (ammonium bicarbonate, sodium bicarbonate), salt, emulsifier (E322 (*soybeans*)), flavouring (vanillin), acidity regulator (citric acid), sodium metabisulphite (*sulphur-dioxide-and-sulphites*)

Allergen: GlutenAllergen: MilkAllergen: SoybeansAllergen: Sulphur dioxide and sulphitesMay contain: EggsMay contain: Nuts
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E322LecithinsAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 173 “chocolate biscuits” products sold in the United Kingdom
Sugars36.3 g · median 33.0 g
Saturates12.7 g · median 13.0 g
Salt0.50 g · median 0.53 g

70% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

6.67kg CO₂e per kg

Reference value for the category “Chocolate biscuits”: 6.67 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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