Fruit snack
Prefix 869 was issued by GS1 Türkiye. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 325 kcal | 16% |
| Fat | 0.01 g | 0% |
| of which saturates | 0.01 g | 0% |
| Carbohydrate | 75.0 g | 29% |
| of which sugars | 62.0 g | 69% |
| Fibre | 10.0 g | — |
| Protein | 5.0 g | 10% |
| Salt | 0.25 g | 4% |
Open Food Facts, ODbL, record updated 19 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Appl Juice From Concentrate (85%), Glucose Syrup, Sugar, Modified Corn Starch, Bee Gelatine, Vegetable Oil (Palm, Rapeseed), Flavourings, Colours (Anthocyanins Curcumin), Fruit & Vegetable Juice Concentrates (Radish, Apple, Black Currant) uit Powder 0.1% (strawberry, banana), Calcium Carbonate, Glazing agent arnauba Wax, Bees Wax). D/CH/A-Zutaten: Apfelsaft Aus Konzentrat (685) Glukosesirup, Zucker, modifizierte Maisstärke, Rindergelatine (halal), Pflanzeno
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
73% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Dried fruits” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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