ROWNTREE'S Randoms Sours Sweets Sharing Pouch
Prefix 859 was issued by GS1 Czech Republic. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 339 kcal | 17% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 77.3 g | 30% |
| of which sugars | 56.4 g | 63% |
| Protein | 4.0 g | 8% |
| Salt | 0.33 g | 6% |
Open Food Facts, ODbL, record updated 16 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
glucose syrup, sugar, gelatine, acics (malic acid, cic acid tartaric acid, lactic acid), concentrated fruit juices (1,4%) (apple, black camot, orange, lemon, mandarin), acidity reguilators (sodium hydrogen malate, sodium ascorbate, sodium citrates), fructose, humectant (gycerol, rlavourings, stabises(carageenan, locust bean gum), fruit and vegetable concentrates (carrot, hbiscus, safower, spinulina concentrate, invert sugar syrup, vegetable fats (cocorut, rapeseed, sunfower), colours (chiorophyls and chiorophylins, paprika extract beta-carolene, curoumin] mportant: young children (less than 4 years) have limited chewing ability and could choke on smal sweets, don't recycle /rowntre
- E270Lactic acid
- E296Malic acid
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E334L(+)-tartaric acidAntioxidant · Sequestrant
- E350Sodium malatesHumectant
- E350iiSodium hydrogen malateHumectant
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E428Gelatine
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
34% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Candies” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Climate impact
Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.