ESPRESSO CONCENTRATED FOR EASY ICED COFFEE Iced Caramel FLAVOUR
Prefix 844 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 90 kcal | 5% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 21.7 g | 8% |
| of which sugars | 20.7 g | 23% |
| Fibre | 3.0 g | — |
| Protein | 0.00 g | 0% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 6 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, sugar, soluble coffee (8.3%) natural flavouring acidity regulator (sodium bicarbonate) LET'S TALK UK 0800 58 57 59-Ned UK Ind PO BA YOSI WS IE 00800 6378 5385-Nestlé eland 3009 Lake Dist Citywest, Dublin, 024 HERR www.nescafe.com 500mle FOR EXPORT ONLY Product of Thailand Manufactured by Toyo Sekan (Thailand Co. Ltd. 95 M.3 Rojana Industrial Park 2, Tambol Banchang Amphur U-Thai, Prankomathaya, 13210, Thailand
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
96% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sweetened beverages” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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