ÁIN istmas == D Nestle Quality Street 回 CRAFTED IN, Nestle
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ÁIN istmas == D Nestle Quality Street 回 CRAFTED IN

United Kingdom
NOVA4
471 kcalper 100 g · 24% of the reference intake
57.7 gof sugars per 100 g
Barcode (EAN-13)8445291609457
GS1 prefix844 · GS1 Spain
Additives2: E322, E471
AllergensMilk, Nuts
LabelsRainforest Alliance, Rainforest Alliance Cocoa
8445291609457

Prefix 844 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy471 kcal24%
Fat20.8 g30%
of which saturates12.0 g60%
Carbohydrate66.8 g26%
of which sugars57.7 g64%
Fibre1.4 g—
Protein3.3 g7%
Salt0.22 g4%

Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

sugar, glucose syrup, vegetable fats (palm, shea), sweetened condensed skimmed milk (skimmed milk, sugar, lactose (milk)), cocoa mass, cocoa butter, skimmed milk powder, glucose-fructose syrup, coconut, butterfat (milk), whey powder product (milk), butter (milk), hazelnuts, whey powder (milk), whole milk powder, emulsifiers (lecithins, mono - and diglycerides of fatty acids), fat-reduced cocoa powder, salt, flavourings, acid (lactic acid) all sweets may contain nuts rainforest alliance certified cocoa, find out more at ra,org important young children (less than 4 years) have limited chewing ability and could choke on small sweets 609457,quot,,gt, storage advice store cool , dry nestle, good food, good life,

  • E322LecithinsAntioxidant · Emulsifier
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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