Latte
Prefix 844 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 417 kcal | 21% |
| Fat | 12.2 g | 17% |
| of which saturates | 10.6 g | 53% |
| Carbohydrate | 63.3 g | 24% |
| of which sugars | 38.9 g | 43% |
| Protein | 10.6 g | 21% |
| Salt | 1.4 g | 23% |
Open Food Facts, ODbL, record updated 10 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
glucose syrupt, skimmed milk powder (26%), sugar, coconut oil, instant coffeet (8%), lactoset (milk), acidity regulators (sodium bicarbonate, citric acid), salt, natural flavouringst, suitable for vegetarians let's talk uk 0800 58 57 59 nestlé uk ltd, po box 207, york, yo91 1ws ie 00800 6378 5385 nestlé ireland ltd, 3009 lake drive, citywest, dublin, d24 h6rr www, nescafe,com *req, trademark of sociótó
- E330Citric acidAntioxidant · Sequestrant
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
86% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Coffees” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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