United Kingdom
Data
Apricot wheats, Nestlé
i Photo: Open Food Facts contributors · CC BY-SA
Filled cereals · United Kingdom

Apricot wheats

by Nestlé · 450 gram
United KingdomIreland
NUTRI-SCOREBCDEANOVA4
347 kcalper 100 g · 17% of the reference intake
16.5 gof sugars per 100 g
Barcode (EAN-13)8445290420985
GS1 prefix844 · GS1 Spain
Additives6: E296, E330, E331…
AllergensGlutenMay contain: Nuts, Peanuts
LabelsVegetarian, Vegan, The Vegan Society
8445290420985

Prefix 844 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy347 kcal17%
Fat1.4 g2%
of which saturates0.30 g2%
Carbohydrate71.3 g27%
of which sugars16.5 g18%
Fibre8.3 g—
Protein8.0 g16%
Salt0.15 g3%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Whole grain WHEAT (71.5%), sugar, humectant glycerol, glucose syrup, apricot purée concentrate (2.6%), apricot purée (2.0%), maltodextrin, acidity regulato malic acid, trisodium citrate, citric acid; gelling agent: pectin, flavouring, firming agent calcium citrate May contain PEANUTS and NUTS Carbohydrate of which sugars Fibra Protein from toasted whole grain wheat with a delicious Apricot fruity f Per 100g

Allergen: GlutenMay contain: NutsMay contain: PeanutsVegetarianVeganThe Vegan Society
  • E296Malic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E331iiiTrisodium citrate
  • E422GlycerolHumectant · Thickener
  • E440PectinsEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 44 “filled cereals” products sold in the United Kingdom
Sugars16.5 g · median 21.2 g
Saturates0.30 g · median 2.5 g
Salt0.15 g · median 0.22 g

16% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Filled cereals” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom
en-ie

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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