Maggi so juicy mexican
Prefix 844 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 308 kcal | 15% |
| Fat | 5.1 g | 7% |
| of which saturates | 1.3 g | 6% |
| Carbohydrate | 62.3 g | 24% |
| of which sugars | 20.0 g | 22% |
| Fibre | 8.8 g | — |
| Protein | 7.1 g | 14% |
| Salt | 1.7 g | 28% |
Open Food Facts, ODbL, record updated 18 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
potato, tomato, onion, paprika, coriander, oregano, parsley, cumin, black pepper, jalapeno chilli pepper, ginger, cinnamon, red cayenne pepper, corn starch, salt, sugar, garlic, smoked pork fat
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
78% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Condiments” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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