Chorizo Barbecue Doux
Prefix 841 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 461 kcal | 23% |
| Fat | 43.0 g | 61% |
| of which saturates | 15.0 g | 75% |
| Carbohydrate | 4.5 g | 2% |
| of which sugars | 3.0 g | 3% |
| Fibre | 0.03 g | — |
| Protein | 14.0 g | 28% |
| Salt | 2.8 g | 47% |
Open Food Facts, ODbL, record updated 17 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Viande de porc (85 %), poitrine de porc, sel, piment doux, lait en poudre, amidon de maïs, sucre et épices, conservateurs (E250, E252), antioxygènes (E316, E331), colorant (E120).
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E120CochinealColour
- E250Sodium nitritePreservative
- E252Potassium nitratePreservative
- E316sodium erythorbateAntioxidant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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