Laces

by Fini
United Kingdom
NOVA4
362 kcalper 100 g · 18% of the reference intake
69.0 gof sugars per 100 g
Barcode (EAN-13)8410525245633
GS1 prefix841 · GS1 Spain
Additives7: E270, E296, E325…
AllergensNot given in the source
8410525245633

Prefix 841 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy362 kcal18%
Fat1.2 g2%
of which saturates0.80 g4%
Carbohydrate86.0 g33%
of which sugars69.0 g77%
Protein1.7 g3%
Salt0.30 g5%

Open Food Facts, ODbL, record updated 8 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

e270, e296, farbstoff undloder konzentrate: siehe aufdruck, hel verarbeitet, (1) (ch) gummy candy, ingredients: z z z z gluten), starches, gelatine, vegetable fat (palm, oguchero, glucose syrup and frutosio, fain e330), flavourings, acidity regulator (e325, e331), saco), vegetable oil (palm, coconut), acifican oncentrato: see printing, which is produced in a stak, emulsifiers (e471), humectants (e422) yestellt in élner iin nutricional plant that works and derivatives of de tínicos por 1009 g

  • E270Lactic acid
  • E296Malic acid
  • E325sodium lactateAntioxidant · Emulsifier · Humectant · Thickener
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E422GlycerolHumectant · Thickener
  • E428Gelatine
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.