Nature valley crunchy oats and dark chocolate, Nature Valley
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate cereal bars · United Kingdom

Nature valley crunchy oats and dark chocolate

by Nature Valley · 42 g e
United KingdomBelgiumFranceGermany+ 1 countries
NUTRI-SCOREABCEDNOVA4
474 kcalper 100 g · 24% of the reference intake
26.8 gof sugars per 100 g
Barcode (EAN-13)8410076800510
GS1 prefix841 · GS1 Spain
Additives4: E322, E322i, E500…
AllergensGluten, Soybeans
LabelsKosher, No preservatives, Made in Spain
8410076800510

Prefix 841 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy474 kcal24%
Fat19.8 g28%
of which saturates3.4 g17%
Carbohydrate69.0 g27%
of which sugars26.8 g30%
Fibre6.5 g—
Protein8.8 g18%
Salt0.65 g11%

Open Food Facts, ODbL, record updated 12 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

whole grain rolled oats 55%, sugar, sunflower oil, dark chocolate pieces 8% (cocoa mass, sugar, emulsifier ( soy lecithin), natural vanilla flavouring), fat reduced cocoa, honey, salt, molasses, emulsifier (sunflower lecithin), raising agent (sodium bicarbonate), natural flavouring

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 23 “chocolate cereal bars” products sold in the United Kingdom
Sugars26.8 g · median 25.0 g
Saturates3.4 g · median 4.9 g
Salt0.65 g · median 0.60 g

59% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate cereal bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

6.89kg CO₂e per kg

Reference value for the category “Chocolate cereal bars”: 6.89 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 5 countries
BelgiumFranceGermanyMoroccoUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.