Calorie Lemon Drizzle Squares
Prefix 841 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 362 kcal | 18% |
| Fat | 11.6 g | 17% |
| of which saturates | 7.3 g | 37% |
| Carbohydrate | 50.1 g | 19% |
| of which sugars | 33.4 g | 37% |
| Protein | 3.5 g | 7% |
| Salt | 1.0 g | 17% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
chicory root extract, wheat flour, sugar, lemon flavour pieces (sugar, vegetable oils: palm, shea, whey powder (milk), skimmed milk powder, lactose (milk), natural flavouring acid: citric acid, emulsifier: soy lecithin, colour: beta-carotene) wheat fibre, fructose, vegetable oils: palm, shea, humectant: glycerol, sunflower oil, water, egg white powder, raising agents (diphosphates, sodium bicarbonate), whey powder (milk), corn starch, acids: malic acid, citric acid , salt, skimmed milk powder lactose (milk), flavourings, hydrogenated palm oil, thickeners: xanthan gum, locust bean gum, emulsifiers: sunflower lecithin, soy lecithin, colour: beta-carotene, antioxidant: tocopherol-rich extract, for allergens, see ingredients in bold, may contain tree nuts,
- E160acaroteneColour
- E160aiBeta-caroteneColour
- E296Malic acid
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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