
Lasagne
Prefix 807 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.
Recalls
- 12 July 2022publishedFranceRappelConsoUndeclared allergen
Lasagne n.189
Official wording (French):
erreur de conditionnement conduisant à la présence d'un allergène (oeuf) non déclaré dans la liste d'ingrédients (signalé en tant que trace seulement).
Lots and dates in the notice: i12414282 · date de durabilité minimale · 2023-09-20 · |8076809523738 · i12414292 · date de durabilité minimale · 2023-09-21
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United Kingdom →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 359 kcal | 18% |
| Fat | 2.0 g | 3% |
| of which saturates | 0.50 g | 3% |
| Carbohydrate | 71.0 g | 27% |
| of which sugars | 3.5 g | 4% |
| Fibre | 3.0 g | — |
| Protein | 13.0 g | 26% |
| Salt | 0.01 g | 0% |
Open Food Facts, ODbL, record updated 18 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Durum wheat semolina, water.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| 1 April 2025 | £1.70 | Cardiff |
| 27 March 2025 | £1.70 | Cardiff |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Climate impact
Reference value for the category “Dry durum wheat pasta”: 1.98 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.