United Kingdom
Data
Pizza Margherita, MEGIC PIZZA
i Photo: Open Food Facts contributors · CC BY-SA

Pizza Margherita

by MEGIC PIZZA · 380 g
United KingdomItaly
NUTRI-SCOREABCEDNOVA3
240 kcalper 100 g · 12% of the reference intake
2.2 gof sugars per 100 g
Barcode (EAN-13)8026517000267
GS1 prefix802 · GS1 Italy
AdditivesNone found in the ingredients
AllergensGluten, MilkMay contain: Eggs, Fish, Soybeans
8026517000267

Prefix 802 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy240 kcal12%
Fat7.1 g10%
of which saturates4.2 g21%
Carbohydrate31.0 g12%
of which sugars2.2 g2%
Fibre1.9 g—
Protein12.0 g24%
Salt1.6 g27%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat flour (contains Gluten), Water, Mozzarella Cheese (23,2%) (Milk), Semidry Tomatoes (6,5%), "hard" cheese (Milk), Tomato purée, Durum wheat semolina (contains Gluten), Salt, Mixture (Wheat flour (contains Gluten), Whole grain Avena flour (10%) (contains Gluten), Durum Wheat flour (10%) (contains Gluten). Wholemeal Spelt flour (10%) (contains Gluten), Flax Flour (1.5%), Wheat Germ Flour (contains Gluten), Grape and Olive Extracts (0,5%), Malted Wheat Flour (contains Gluten)), Yeast (0,0003%).

Allergen: GlutenAllergen: MilkMay contain: EggsMay contain: FishMay contain: Soybeans

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 39 products in the same category sold in the United Kingdom
Sugars2.2 g · median 3.1 g
Saturates4.2 g · median 4.0 g
Salt1.6 g · median 0.95 g

5% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

3.42kg CO₂e per kg

Reference value for the category “Vegetarian pizzas”: 3.42 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
ItalyUnited Kingdom
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Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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