Cantucci
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits and cakes · United Kingdom

Cantucci

· 1 kg
United Kingdom
NUTRI-SCOREABCEDNOVA4
459 kcalper 100 g · 23% of the reference intake
21.1 gof sugars per 100 g
Barcode (EAN-13)8023696002235
GS1 prefix802 · GS1 Italy
Additives4: E450, E450i, E500…
AllergensEggs, Gluten, Milk, Mustard, NutsMay contain: Milk, Mustard, Nuts, Soybeans
8023696002235

Prefix 802 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy459 kcal23%
Fat15.3 g22%
of which saturates6.4 g32%
Carbohydrate67.5 g26%
of which sugars21.1 g23%
Fibre5.2 g—
Protein12.3 g25%
Salt0.27 g5%

Open Food Facts, ODbL, record updated 8 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

WHEAT FLOUR, SUGAR 23%, ALMONDS 20%, EGGS, EGG WHITE, SUGAR CANE 2,5%, BAKING POWDER (DISODIUM DIPHOSPHATE, SODIUM HYDROGEN CARBONATE), BUTTER (MILK), HONEY, FLAVOURS, SALT.

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: MustardAllergen: NutsMay contain: MilkMay contain: MustardMay contain: NutsMay contain: Soybeans
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.