Hazelnut creme
by Lindt · 210g
United Kingdom
550 kcalper 100 g · 28% of the reference intake
45.0 gof sugars per 100 g
Barcode (EAN-13)8013108694424
GS1 prefix801 · GS1 Italy
Additives2: E322, E322i
AllergensMilk, Nuts, Soybeans
Prefix 801 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 550 kcal | 28% |
| Fat | 32.0 g | 46% |
| of which saturates | 4.5 g | 23% |
| Carbohydrate | 56.0 g | 22% |
| of which sugars | 45.0 g | 50% |
| Fibre | 10.2 g | — |
| Protein | 10.0 g | 20% |
| Salt | 0.12 g | 2% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Piedmont hazelnuts (40%), Sugar, low fat cocoa powder, skimmed milk powder, cocoa butter, anhydrous milk fat, emulsifier (soya lecithin), almonds.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.