Caserecce Pesto
Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 221 kcal | 11% |
| Fat | 4.0 g | 6% |
| of which saturates | 2.0 g | 10% |
| Carbohydrate | 39.7 g | 15% |
| of which sugars | 0.30 g | 0% |
| Fibre | 1.2 g | — |
| Protein | 3.7 g | 7% |
| Salt | 1.1 g | 19% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Gluten Free Pasta (Maize Flour, Millet Flour, Rice Flour, Sugar Cane Syrup), Bechamel Sauce (Water, Skimmed Milk Powder, Maize Starch, Rice Flour, Rice Starch, Maize Flour, Apple Fibre), Sunflower Seed Oil, Extra-Virgin Olive Oil (5.5%), Basil (5%), Grana Padano Cheese (3%) [Milk, Salt, Rennet, Lysozyme from Egg]; Sheep’s Cheese Pecorino Romano (2%) (Milk), Pine Nuts (0.5%), Salt, Garlic, Pepper. ALLERGY ADVICE: May also contain Soya.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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