United Kingdom
Data
SALINIS - Petits bretzels, Schär
i Photo: Open Food Facts contributors · CC BY-SA

SALINIS - Petits bretzels

by Schär · 60 gram
United KingdomFranceGreeceNetherlands+ 3 countries
NUTRI-SCOREABCDENOVA4
482 kcalper 100 g · 24% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)8008698002070
GS1 prefix800 · GS1 Italy
Additives7: E322, E322i, E450…
AllergensSoybeansMay contain: Sesame seeds
LabelsVegetarian, No gluten, Crossed Grain Trademark
8008698002070

Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy482 kcal24%
Fat21.0 g30%
of which saturates9.9 g49%
Carbohydrate72.0 g28%
of which sugars2.0 g2%
Fibre0.70 g—
Protein0.90 g2%
Salt2.5 g42%

Open Food Facts, ODbL, record updated 28 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

corn starch, palm oil, potato, sea salt, invert sugar syrup, dry yeast, stabilizer: e-466, emulsifier: soy lecithin, raising agents: sodium bicarbonate, disodium diphosphate, may contain traces of sesame seeds lactose-free, store in a cool, dry place,

Allergen: SoybeansMay contain: Sesame seedsVegetarianNo glutenCrossed Grain TrademarkVegan
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.54kg CO₂e per kg

Reference value for the category “Pretzel”: 1.54 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 7 countries
FranceGreeceNetherlandsPolandSpainUnited Kingdomworld
ca-esel-gres-esfr-frnl-nlpl-pl

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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