Hulala, Hulalá
i Photo: Open Food Facts contributors · CC BY-SA
Plant-based creams · United Kingdom

Hulala

by Hulalá · 1000 ml
United KingdomMorocco
NUTRI-SCOREABCEDNOVA4
303 kcalper 100 g · 15% of the reference intake
11.5 gof sugars per 100 g
Barcode (EAN-13)8007990002306
GS1 prefix800 · GS1 Italy
Additives3: E322, E420, E472b
AllergensMilk, SoybeansMay contain: Peanuts
LabelsNo gluten, No lactose
8007990002306

Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy303 kcal15%
Fat27.5 g39%
of which saturates27.5 g138%
Carbohydrate11.5 g4%
of which sugars11.5 g13%
Protein0.60 g1%
Salt0.22 g4%

Open Food Facts, ODbL, record updated 8 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

036 E CO PROFESSIONAL La La WHAT A PERFORMANCE! IT PREPARATO ZUCCHERATO UNT A BASE DI GRASSIE OLIVEOLTALI, DA MONTARE INGREDIENTI: acqua, grassi e oll vegetall totalmente idrogenati (20%) (grassi: palmisti, oll girasole), zucchero, stabilizzanti: sorbitoli, idrossi-propil-cellulosa; proteine del latte, emulsionanti: esteri mono - e diacetiltartariol di mono - e digliceridi degli acidi grassi, lecitine (sola), esteri lattici di mono - e digliceridi degli acidi grassi; sale, aromi, colorante: caroteni. Prodotto in Italia usando Ingredienti primari da UE e non UE. Può contenere tracce di arachidi, CONDIZIONI DI CONSERVAZIONE: conservare a temperatura compresa tra +5°C o +20°C. Una volta aperto, conservare in frigorifero e utilizzare entro 3-4 giorni. Non congelare, MODALITA D'USO: Lasciare per almeno 12 ore in frigorifero prima di ogni utilizzo. Montare a temperature comprese tra 8°C 12°C. PREPARADO AZUCARADO UNT PARA MONTAR A BASE DE ORASAS Y ACEITES VEGETALES NGREDIENTES: agua, grasas y aceites vegetales totalmente hidrogenados (28%) (grasas, palmiste, aceites: girasol), azúcar, estabilizantes: sorbitoles, hidroxiproplicelulosa; proteinas de la leche, emulgentes: ésteres monoacetil y diacetil tartáricos de monoglicéridos y diglicéridos de ácidos grasos, lecitinas (soja), ésteres lácticos de monoglicéridos y digliceridos de ácidos grasos; sal, aromas, colorante: carotenos. Producido en Italia utilizando Ingredientes primarios de la UE y fuera de la UE. Puede contener trazas de cacahuetes,

  • E322LecithinsAntioxidant · Emulsifier
  • E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
  • E472bLactic acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
MoroccoUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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