Milk Salted Caramel Chocolate Truffles
Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 623 kcal | 31% |
| Fat | 47.0 g | 67% |
| of which saturates | 35.0 g | 175% |
| Carbohydrate | 43.0 g | 17% |
| of which sugars | 42.0 g | 47% |
| Fibre | 0.00 g | — |
| Protein | 4.9 g | 10% |
| Salt | 0.48 g | 8% |
Open Food Facts, ODbL, record updated 28 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
sugar, vegetable fat (coconut, palm kernel), cocoa butter, whole MILK powder, cocoa mass, skimmed MILK powder, LACTOSE, caramel (2.1%) (sugar, cocoa butter, CREAM powder, salt, emulsifier (SOYA lecithin)), anhydrous MILK fat, emulsifier (SOYA lecithin), salt crystals (Fleur de Sel) (0.24%), BARLEY malt extract, flavourings, natural flavouring, salt powder
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
59% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chocolate truffles” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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