Milk chocolate truffles with a smooth melting coconut filling, Lindt
i Photo: Open Food Facts contributors · CC BY-SA
Bonbons · United Kingdom

Milk chocolate truffles with a smooth melting coconut filling

by Lindt · 200g
United Kingdom
NUTRI-SCOREABCDENOVA4
629 kcalper 100 g · 31% of the reference intake
39.0 gof sugars per 100 g
Barcode (EAN-13)8003340097534
GS1 prefix800 · GS1 Italy
Additives2: E322, E322i
AllergensGluten, Milk, SoybeansMay contain: Nuts
8003340097534

Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy629 kcal31%
Fat49.0 g70%
of which saturates36.0 g180%
Carbohydrate42.0 g16%
of which sugars39.0 g43%
Protein5.1 g10%
Salt0.17 g3%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

sugar, vegetable fats (coconut, palm kernel), cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, lactose , anhydrou milk fat, dessicated coconut 1,1%, emusifier ( soya lecithin), barley malt extract, natural flavouring, flavourings,

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 81 “bonbons” products sold in the United Kingdom
Sugars39.0 g · median 50.5 g
Saturates36.0 g · median 15.8 g
Salt0.17 g · median 0.22 g

18% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Bonbons” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.