bevanda a base di riso al cocco, Selex
i Photo: Open Food Facts contributors · CC BY-SA
Rice-based drinks · United Kingdom

bevanda a base di riso al cocco

by Selex · 1 I
United KingdomItaly
NUTRI-SCOREABCDENOVA4
66 kcalper 100 g · 3% of the reference intake
5.0 gof sugars per 100 g
Barcode (EAN-13)8003100003973
GS1 prefix800 · GS1 Italy
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo gluten, Organic, No added sugar
8003100003973

Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy66 kcal3%
Fat2.4 g3%
of which saturates1.4 g7%
Carbohydrate10.0 g4%
of which sugars5.0 g6%
Fibre0.70 g—
Protein0.80 g2%
Salt0.10 g2%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

acqua, riso 14%, pasta di cocco 2%, olio di semi di girasole, proteine di pisello, sale marino, aroma naturale di cocco 0,09%. Senza glutine. Biologico

The ingredient list is only available in Italian in the source; we show it as it is, without translation.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.38kg CO₂e per kg

Reference value for the category “Rice-based drinks”: 0.38 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
ItalyUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.