
Cupeta Valtellinese
Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 418 kcal | 21% |
| Fat | 20.0 g | 29% |
| of which saturates | 2.0 g | 10% |
| Carbohydrate | 53.0 g | 20% |
| of which sugars | 47.0 g | 52% |
| Protein | 6.1 g | 12% |
| Salt | 0.02 g | 0% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Miele italiano millefiori di Valtellina 40%, noci italiane 40%, biscotti (farina di grano tenero tipo 00, uova, zucchero), ostia (fecola di patate, acqua, olio di oliva). Può contenere nocciole, mandorle, pistacchi, latte, soia, sesamo e senape.
The ingredient list is only available in Italian in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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