Cupeta Valtellinese, Il Saraceno
i Photo: Open Food Facts contributors · CC BY-SA
Bakery products · United Kingdom

Cupeta Valtellinese

by Il Saraceno
United Kingdom
NUTRI-SCOREABCDENOVA3
418 kcalper 100 g · 21% of the reference intake
47.0 gof sugars per 100 g
Barcode (EAN-13)8001392050415
GS1 prefix800 · GS1 Italy
AdditivesNone found in the ingredients
AllergensEggs, GlutenMay contain: Milk, Mustard, Nuts, Sesame seeds, Soybeans
8001392050415

Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy418 kcal21%
Fat20.0 g29%
of which saturates2.0 g10%
Carbohydrate53.0 g20%
of which sugars47.0 g52%
Protein6.1 g12%
Salt0.02 g0%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Miele italiano millefiori di Valtellina 40%, noci italiane 40%, biscotti (farina di grano tenero tipo 00, uova, zucchero), ostia (fecola di patate, acqua, olio di oliva). Può contenere nocciole, mandorle, pistacchi, latte, soia, sesamo e senape.

The ingredient list is only available in Italian in the source; we show it as it is, without translation.

Allergen: EggsAllergen: GlutenMay contain: MilkMay contain: MustardMay contain: NutsMay contain: Sesame seedsMay contain: Soybeans

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.