United Kingdom
Data
Barre Chocolatée Kinder Bueno Chocolat au Lait x10 - 430g, Kinder
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate nuts cookie bars · United Kingdom

Barre Chocolatée Kinder Bueno Chocolat au Lait x10 - 430g

by Kinder · 430 g
United KingdomBelgiumFrance
NUTRI-SCOREABCDENOVA4
572 kcalper 100 g · 29% of the reference intake
41.2 gof sugars per 100 g
Barcode (EAN-13)8000500290415
GS1 prefix800 · GS1 Italy
Additives6: E322, E322i, E500…
AllergensGluten, Milk, Nuts, SoybeansMay contain: Gluten, Milk
LabelsVegetarian
8000500290415

Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy572 kcal29%
Fat37.3 g53%
of which saturates17.3 g86%
Carbohydrate49.5 g19%
of which sugars41.2 g46%
Fibre4.8 g—
Protein8.6 g17%
Salt0.27 g5%

Open Food Facts, ODbL, record updated 17 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Chocolat au lait 31,5 % (sucre, beurre de cacao, pâte de cacao, lait écrémé en poudre, beurre concentré, émulsifiants: lécithines [soja], vanilline), sucre, huile de palme, farine de froment, noisettes broyées 10,8%, lait écrémé en poudre, lait en poudre, chocolat noir (sucre, pâte de cacao, beurre de cacao, émulsifiants: lécithines [soja], vanilline), cacao maigre, émulsifiants: lécithines [soja], poudres à lever (carbonate acide de sodium, carbonate acide d'ammonium), sel, vanilline.

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: GlutenAllergen: MilkAllergen: NutsAllergen: SoybeansMay contain: GlutenMay contain: MilkVegetarian
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.18kg CO₂e per kg

Reference value for the category “Candy chocolate bars”: 6.18 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
BelgiumFranceUnited Kingdom
fr-befr-frnl-be

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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