MINI EGGS
Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 1,430 kcal | 72% |
| Fat | 8.3 g | 12% |
| of which saturates | 17.0 g | 85% |
| Carbohydrate | 14.9 g | 6% |
| of which sugars | 51.9 g | 58% |
| Fibre | 3.0 g | — |
| Protein | 1.7 g | 3% |
| Salt | 0.19 g | 3% |
Open Food Facts, ODbL, record updated 16 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
sugar, vegetable fats (palm, rapeseed), skimmed MILK powder, cocoa butter1, cocoa mass1, rice flour, LACTOSE, lean cocoa1, WHEY powder, anhydrous MILK fat, emulsifier (lecithins), starch, corn bran, WHEY protein concentrate, raising agent (sodium carbonates), salt, corn flour, natural vanilla flavour, natural flavour. May contain NUTS.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
32% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Easter eggs” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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