Birchermuesli
Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 101 kcal | 5% |
| Fat | 2.3 g | 3% |
| of which saturates | 1.2 g | 6% |
| Carbohydrate | 16.0 g | 6% |
| of which sugars | 10.0 g | 11% |
| Fibre | 2.4 g | — |
| Protein | 2.6 g | 5% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 29 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Oghurtzubereitung 41% (MILCH [Schweiz], Zucker, Stärken [Kartoffel, Wachsmais], RAHM), Beeren 19% (Himbeeren, Heidelbeeren, Johannisb - eeren, Brombeeren, Erdbeeren), Apfel 15%, Bananenpüree 9%, Getreideflockenerzeugnis 8% (Getreideflocken (HAFER, WEIZEN, Hirse] Sultaninen, Kleje ROGGEN, WEIZEN]), Wasser, Zucker, Fruchtsaftkonzentrate (Erdbeeren, Orangen, Zitronen), Wachsmaisstärke, Kochsalz. Birchermüesli aux baies Ingrédient préparation à base de yogourt 41% (LAIT (Suisse), sucre, amidons [pomme de terre, mais cireux CREME), baies 19% (framboises, myrtilles, raisinets, mûres, fraises), pommes 15%, purée de bananes 9%, produit à base de flocons de céréales 8% (flocons de céréales [AVOINE, BLUE miles) raisins sultanines, son [SEIGLE
The ingredient list is only available in German in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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