DAIRY MILK OREO
Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 560 kcal | 28% |
| Fat | 34.7 g | 50% |
| of which saturates | 19.3 g | 97% |
| Carbohydrate | 56.7 g | 22% |
| of which sugars | 50.0 g | 56% |
| Fibre | 1.3 g | — |
| Protein | 5.3 g | 11% |
| Salt | 0.31 g | 5% |
Open Food Facts, ODbL, record updated 4 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
milk**, sugar, vegetable fats (palm, shea), cocoa butter, wheat flour, whey powder (from milk), skimmed milk powder, cocoa mass, milk fat, reduced fat cocoa powder, emulsifiers (e442, soya lecithin, e476, sunflower lecithin), glucose syrup, wheat starch, salt, acidity regulators (e501, e500), raising agent (e503), flavourings, glucose-fructose syrup, **the equivalent of 426ml of fresh liquid milk in every 227g of milk chocolate , milk chocolate: milk solids 20% minimum, actual 23%,contains vegetable fats in addition to cocoa butter, may contain nuts,
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E442Ammonium phosphatidesEmulsifier
- E476Polyglycerol polyricinoleateEmulsifier
- E500Sodium carbonatesStabiliser · Thickener
- E501Potassium carbonatesStabiliser
- E503Ammonium carbonates
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Chocolate sandwich cookies”: 6.67 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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