
Cadbury Roses bunch of chocolates
Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 496 kcal | 25% |
| Fat | 24.0 g | 34% |
| of which saturates | 13.0 g | 65% |
| Carbohydrate | 64.0 g | 25% |
| of which sugars | 56.0 g | 62% |
| Protein | 4.2 g | 8% |
| Salt | 0.33 g | 6% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
milk, sugar, glucose syrup, vegetable fats (palm, shea, sunflower), cocoa butter, cocoa mass, whey powder (from milk), glucose-fructose syrup, hazelnuts, emulsifiers (e442, e471, soya lecithins, e476), skimmed milk powder, fat-reduced cocoa powder, humectant (glycerol), flavourings, salt, molasses, sodium carbonates, acid (citric acid), colours (anthocyanins, paprika extract), may contain other nuts, milk chocolate: milk solids 20% minimum, milk chocolate: milk solids 14% minimum, milk chocolate contains vegetable fats in addition to cocoa butter,
- E160cPaprika extractColour
- E163AnthocyaninsColour
- E322LecithinsAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E422GlycerolHumectant · Thickener
- E442Ammonium phosphatidesEmulsifier
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E476Polyglycerol polyricinoleateEmulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
63% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chocolate candies” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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