Roses
Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 496 kcal | 25% |
| Fat | 24.0 g | 34% |
| of which saturates | 13.0 g | 65% |
| Carbohydrate | 64.0 g | 25% |
| of which sugars | 57.0 g | 63% |
| Protein | 4.3 g | 9% |
| Salt | 0.30 g | 5% |
Open Food Facts, ODbL, record updated 26 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
multi stage cooking heolates mlk up, ghirose gyrup, vegetable fats (palm, shea, sunflower), cocoa butter, nww,(rom milk), glucose fructose syrup, hazelnuts, emulsifiers (ea442, e471, (0, fat reduced cooa powder, skimmed milk powder, humectant (glyceral), molasses, acid (eitric acid), sodium carbonates, colours (anthocyanins, mycontain other nuth oninate ailk solids 14 % ainimum, milk chocolate: milk solids 20 % minimum moncolate contains vegetable fats in addition to cocoa butter , fa of car of w maundr awne hom cadbury ur lid, pte about oup great quality cadbury products, not completely satisfied? pe contact us hreephone 0800 818181 (uk only), monbleuk po box 2008, birmingham, b30 2pt, mnd heland preephone 1-800 678708, malahide road, coolock, dublin 5, www,bury,co,uk fibre prot salt refe (8400 trar horer take vou
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
63% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Confectioneries” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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