Heroes Chocolate Tub
Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 487 kcal | 24% |
| Fat | 23.0 g | 33% |
| of which saturates | 13.0 g | 65% |
| Carbohydrate | 65.0 g | 25% |
| of which sugars | 57.0 g | 63% |
| Fibre | 1.5 g | — |
| Protein | 4.8 g | 10% |
| Salt | 0.29 g | 5% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
milk , sugar, glucose syrup, cocoa butter, cocoa mass, vegetable fats (palm, shea, sunflower), whey powder (from milk ), glucose-fructose syrup, skimmed milk powder, rice flour, emulsifiers (e442, soya lecithins, e471, e476), milk fat, stabiliser (sorbitol), whey permeate powder (from milk ), humectant (glycerol), invert sugar syrup, fat reduced cocoa powder, salt, molasses, barley malt extract, flavourings (contain milk ), dried egg whites, sodium carbonates , colours (carotenes, paprika extract, plain caramel),
- E150aPlain caramelColour
- E160acaroteneColour
- E160cPaprika extractColour
- E322LecithinsAntioxidant · Emulsifier
- E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
- E422GlycerolHumectant · Thickener
- E442Ammonium phosphatidesEmulsifier
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E476Polyglycerol polyricinoleateEmulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
75% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Assorted chocolate candies” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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