Boost 4 pack
Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 514 kcal | 26% |
| Fat | 27.9 g | 40% |
| of which saturates | 17.5 g | 87% |
| Carbohydrate | 60.3 g | 23% |
| of which sugars | 50.8 g | 56% |
| Fibre | 2.5 g | — |
| Protein | 5.4 g | 11% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 4 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
MILK, sugar, vegetable fats (palm, shea), glucose syrup, whey powder (from MILK), cocoa butter, fat-reduced cocoa powder, skimmed MILK powder, cocoa mass, WHEAT flour, humectant (glycerol), emulsifiers (E442, E471, E476), flavourings, salt, thickener (cellulose), raising agents (sodium carbonates, tartaric acid), BARLEY malt syrup.
- E334L(+)-tartaric acidAntioxidant · Sequestrant
- E422GlycerolHumectant · Thickener
- E442Ammonium phosphatidesEmulsifier
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E476Polyglycerol polyricinoleateEmulsifier
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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