United Kingdom
Data
INSTANT HOT CHOCOLATE, Cadbury
i Photo: Open Food Facts contributors · CC BY-SA
Instant chocolate powders · United Kingdom

INSTANT HOT CHOCOLATE

by Cadbury
United Kingdom
NOVA4
398 kcalper 100 g · 20% of the reference intake
61.0 gof sugars per 100 g
Barcode (EAN-13)7622202235528
GS1 prefix762 · GS1 Switzerland
Additives3: E407, E442, E471
AllergensMilk
LabelsFair trade, Fairtrade International, Cocoa Life
7622202235528

Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy398 kcal20%
Fat7.5 g11%
of which saturates5.2 g26%
Carbohydrate69.0 g27%
of which sugars61.0 g68%
Fibre8.8 g—
Protein8.4 g17%
Salt0.88 g15%

Open Food Facts, ODbL, record updated 29 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Sugar, fat-reduced cocoa powder (15 %), whey powder (from MILK lucose syrup, skimmed MILK powder, palm oil, soluble maize fibre, MILK chocolate (3.5%) (MILK, sugar, cocoa butter, cocoa mass, vegetable fats (palm, sheal emulsifier (E442), flavourings), anti-caking agent (ESS1), salt, MILK protein, addity regulator (ES01), flavourings (contain MILK), thickener (E407), emulsifier (E471

Allergen: MilkFair tradeFairtrade InternationalCocoa Life
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E442Ammonium phosphatidesEmulsifier
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 37 “instant chocolate powders” products sold in the United Kingdom
Sugars61.0 g · median 57.5 g
Saturates5.2 g · median 4.7 g
Salt0.88 g · median 0.28 g

63% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Instant chocolate powders” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.40kg CO₂e per kg

Reference value for the category “Instant chocolate powders”: 1.40 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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