
SOUR £1.50 SOUR PATCH Kid's
Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 329 kcal | 16% |
| Fat | 0.11 g | 0% |
| of which saturates | 0.05 g | 0% |
| Carbohydrate | 81.9 g | 31% |
| of which sugars | 76.7 g | 85% |
| Fibre | 0.05 g | — |
| Protein | 0.03 g | 0% |
| Salt | 0.01 g | 0% |
Open Food Facts, ODbL, record updated 23 February 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sugar, glucose syrup, water, starch, gelatine, acid (malic acid), concentrated apple juice, colours (chocyanins vegetable carbon, paprika extract, lutein. arcumin), acidity regulator (calcium citrates), palm oil, flavourings. Nutrition ormation Per 100g Per 7 sweets "Reference (24.5 g) Intakes 1388 kJ 340 kJ 8400 kJ/ Energy
- E153Vegetable carbon
- E160cPaprika extractColour
- E161bLuteinColour
- E296Malic acid
- E333Calcium citratesSequestrant · Stabiliser
- E428Gelatine
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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