Breakfast Honey And Nut with Choc Chips, Belvita
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits with nuts · United Kingdom

Breakfast Honey And Nut with Choc Chips

by Belvita · 50g
United Kingdom
NUTRI-SCOREABDECNOVA4
224 kcalper 100 g · 11% of the reference intake
22.0 gof sugars per 100 g
Barcode (EAN-13)7622202019166
GS1 prefix762 · GS1 Switzerland
Additives4: E1200, E322, E330…
AllergensGluten, Milk, Nuts, SoybeansMay contain: Eggs
LabelsVegetarian
7622202019166

Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy224 kcal11%
Fat15.0 g21%
of which saturates1.8 g9%
Carbohydrate65.0 g25%
of which sugars22.0 g24%
Fibre7.6 g—
Protein7.7 g15%
Salt0.22 g4%

Open Food Facts, ODbL, record updated 18 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cereals 63.2 % [WHEAT flour 42.8 %, wholegrain cereals 20.4 % (OAT flakes 12.4 %, wholegrain WHEAT flour 3.2 %, wholegrain BARLEY flour 2.6 %, wholegrain spelt flour (WHEAT) 1.1 %, whole RYE flour 1.1 %)], sugar, rapeseed oil, bulking agent (polydextrose), chocolate drops 3 % [sugar, cocoa mass, vegetable oils (palm, shea in varying proportions), dextrose, cocoa butter, emulsifier (SOYA lecithins)], roasted HAZELNUT pieces 2.5 %, honey 2%, mineral blend (calcium carbonate, magnesium carbonate, elemental iron), raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), flavourings, acidity regulator (citric acid), emulsifier (soya lecithins), salt, skimmed MILK powder. MAY CONTAIN EGG. Enjoy as part of a varied and balanced diet and healthy lifestyle. e 50g M NY

  • E1200PolydextroseHumectant · Stabiliser · Thickener
  • E322LecithinsAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E503Ammonium carbonates

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.64kg CO₂e per kg

Reference value for the category “Biscuits with nuts”: 3.64 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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