Marvellous creations easter egg
Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 536 kcal | 27% |
| Fat | 31.0 g | 44% |
| of which saturates | 18.0 g | 90% |
| Carbohydrate | 56.0 g | 22% |
| of which sugars | 56.0 g | 62% |
| Fibre | 2.1 g | — |
| Protein | 7.3 g | 15% |
| Salt | 0.24 g | 4% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
milk**, sugar, cocoa butter, glucose syrup, cocoa mass, vegetable fats (palm, shea), maize starch, emulsifiers (e442, e476, soya lecithins, sunflower lecithins), whey powder (from milk), fat reduced cocoa powder, lactose (from milk), whole milk powder, glazing agents (gum arabic, beeswax,carbc shellac, carnauba wax), colours (anthocyanins, of wh e101, carotenes, beetroot red, e171, e172), acid fibre (citric acid), flavourings, may contain nuts , wheat, **the equivalent of 426 ml of fresh liquid milk in every 227 g of milk chocolate, milk chocolate: milk solids 20 % minimum, actual 23 %, cocoa solids 20 % minimum, contains vegetable fats in addition to cocoa butter,
- E101RiboflavinsColour
- E160acaroteneColour
- E162Beetroot redColour
- E163AnthocyaninsColour
- E171Titanium dioxideColour
- E172Iron oxides and iron hydroxidesColour
- E322LecithinsAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
- E442Ammonium phosphatidesEmulsifier
- E476Polyglycerol polyricinoleateEmulsifier
- E901white and yellow beeswaxCarrier · Emulsifier · Stabiliser · Thickener
- E903Carnauba waxCarrier
- E904Shellac
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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